tag:blogger.com,1999:blog-2645851831625033855.post1816035337467828788..comments2023-03-20T07:51:00.579-07:00Comments on Jersey Pie: Foreign Correspondent: Urban GastronomyUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2645851831625033855.post-43184333062860591452011-03-21T19:23:50.754-07:002011-03-21T19:23:50.754-07:00Aah, but pork bun is kind of like pie... We did in...Aah, but pork bun is kind of like pie... We did indeed start with pork buns at ssam bar, and they were mighty good.Christina Saylorhttps://www.blogger.com/profile/08897517153486826300noreply@blogger.comtag:blogger.com,1999:blog-2645851831625033855.post-73036813489851709032011-03-21T18:04:37.431-07:002011-03-21T18:04:37.431-07:00I totally would have gotten the franken pie becaus...I totally would have gotten the franken pie because I like a bite of everything. <br /><br />(Of course, I notice that they have their amazing pork buns on the menu. I've loved them ever since I first tasted them at Momofuku Ssäm when it was still cafeteria style. Mmmmmm. But this isn't jerseyporkbun.)Miahttps://www.blogger.com/profile/01930275724544748758noreply@blogger.com